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Rejoice 2023 Sizzling Chocolate Pageant, Italian-Type at Motoretta, Giovane and Tremendous Veloce


It’s the sweetest time of the yr because the three caffè and gelateria ideas by Kitchen Table Restaurants rejoice the thirteenth annual Greater Vancouver Hot Chocolate Festival. This month-long occasion will showcase their creative Italian-inspired drinks.

The Sizzling Chocolate Pageant is an annual treat-yourself time throughout town, and this yr the occasion runs from January 14 to February 14. Identified for showcasing decadent, over-the-top, and thrilling sizzling chocolate creations, the fest is the proper time for MotorettaGiovane Caffè, and Super Veloce to shine with their drinks that can transport you straight to Italy.

At Motoretta, the normal gelateria with the highest-quality genuine gelato within the metropolis, daring is the key phrase, with two drinks that function sudden flavour twists:

  • Get a style of Southern Italy with the “Bel Paese,” made with basic Italian darkish chocolate, Calabrian chili, and bergamotto citrus, served with zabaione gelato or a flavour of your selection. 
  • The “il Re,” impressed by Italy’s personal “King of Cheese,” encompasses a mix of milk and darkish chocolate infused with Parmigiano Reggiano and Castelvetrano olives. Served with guava rotolo cake.

Head to each Vancouver areas of Giovane Caffè, the place the trendy tackle an Italian espresso bar will likely be making two Sizzling Chocolate Pageant drinks:

  • The “Mandorlata Calda” has wealthy cocoa powder and creamy almond butter. With a touch of cinnamon, topped with cinnamon sprinkles and crushed almond bits, the drink highlights the normal Italian Almond flavour. Served with a facet cantucci cookie. 
  • The “Amarena Calda,” a darkish chocolate cherry-infused sizzling chocolate made with plant-based milks, topped with chantilly cream and dusted with chocolate shavings. This drink is a nod to the Italian Tartofu – served with a vanilla amaretto cookie. 

For wholesome fare for these looking for high-performance, head to Super Veloce to search out two drink and snack choices to provide you a lift:

  • The “Testa Arancione,” options house-made sugar-free orange zest syrup with cocoa powder and steamed almond milk, topped with vegan coconut cream and contemporary orange zest. The drink comes with a Coconut Rocher Protein ball for some further vitality. 
  • The “Miura SV/ Alfa Romeo Farina,” is a Macadamia Maca Darkish Sizzling chocolate topped with cocoa and maca, served with a Pistachio Energy Ball.

Go to ktrestaurants.com to be taught extra.



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